L-Histidine

CAS:71-00-1

Melting point :282 °C (dec.)(lit.)

Alpha :12.4 º (c=11,6N HCl)

Boiling point:       278.95°C (rough estimate)

Density:        1.3092 (rough estimate)

Refractive index:13 ° (C=11, 6mol/L HCl)

(1) nutritional supplements. It is the very important components of Amino acid infusion and comprehensive amino acid

preparations. It can be used in the treatment of gastric ulcer, anemia, allergies and so on.

(2) It is used for biochemical research, medicine for the treatment of gastric ulcer, anemia, allergies and so on.

(3)It is used for pharmaceutical raw materials and food additives.

(4) It is used as a nutrient enhancer, the important component of amino acid infusion and amino acid preparations. It can be used for

the treatment of gastric ulcer and biochemical researchment.